Stay cool during the hot weather months with these refreshing pasta salads. Bring them to the table on a galvanized serving tray with linen napkins.Īs a main dish, serve pasta salad with a cool drink like strawberry lemonade, hibiscus tea, or an old-fashioned Roy Rogers drink. When entertaining friends on hot summer days, serve your refreshing tuna pasta salad in white tin enamel camping cups. Because the chicken meat may be slightly drier than tuna that’s packed in water (and drained), you might need to add a bit more mayo to the mix. Shred the breasts of a rotisserie chicken and use it instead of tuna. These are the most commonly-asked questions for making the tastiest tuna pasta salad, and the most helpful answers for recipe success. Tightly cover with plastic wrap, and refrigerate until serving time. If desired, garnish with additional parmesan cheese, sliced basil, and a few more twists of ground black pepper. Add the veggie mixture to the bowl and gently fold it in. STEP 4: Add the cooked pasta to the tuna mixture.STEP 3: In a large serving bowl, mix together the tuna, mustard, mayo, vinegar, cheese, salt and pepper. Then rinse it briefly in cold water to cool down the noodles.
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